This recipe goes with Strawberry-Sugar Biscuit Trifle
Ingredients:
1 (12-count) package frozen buttermilk biscuits
2 tablespoons whipping cream
1 tablespoon sugar
1/4 teaspoon ground cinnamon
Directions:
1. Brush tops of frozen biscuits with whipping cream; sprinkle evenly with sugar and ground cinnamon. Place biscuits on a lightly greased baking sheet. 2. Bake at 350° for 20 minutes. Cool.
