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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Great dip for all types of fruits...i always use this dip with my green mango or green apple. Any thing that are sour. In Thailand, anything that are sour are most likely being serve with this dip or simple version are sugar, salt and ground roasted red pepper. Read more .. Ingredients:
1 tbsp brown sugar or honey |
1/4 tsp ground cinnamon |
dash ground nut meg |
2 containers 8oz thick and creamy vanilla yogurt |
any fruit you may have... |
Directions:
1. In small bowl, mix brown sugar, cinnamon and nut meg. Stir in yogurt.
2. Spoon mixture into small serving bowl. Sprinkle with additional ground cinnamon .
3. Serve with any fruit.
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