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Prep Time: 5 Minutes Cook Time: 7200 Minutes |
Ready In: 7205 Minutes Servings: 15 |
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Sue makes this every year for our family vacation and it's gone fast! Ingredients:
2 (12 ounce) bags frozen corn |
diced green chilis |
1/4 cup butter |
4 ounces cream cheese |
Directions:
1. Combine all ingredients and cook in crock pot all day. That's it! |
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