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Sue Cheff Meatloaf
 
recipe image
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Ready In: 60 Minutes
Servings: 6
I make my meatloaf at least once every two weeks for my family - it is the favorite dinner. I don't like any other meat loaf. It also slices thin the next day for sandwiches.
Ingredients:
1 lb hamburger
1/2 cup quaker oats (not quick oats)
1 egg
1/2 cup ketchup
1 tablespoon soy sauce
1 tablespoon thyme
salt & freshly ground black pepper
Directions:
1. Combine all in a large bowl with your hands.
2. form into a loaf and put on a well greased casarole dish - you should have about 2 space around the loaf on a sides.
3. Bake at 375 for 45 minute.
4. serve with baked or mashed potatoes and broccoli or stringbeans or peas.
By RecipeOfHealth.com