Succulent Grilled Peaches with Honey Chevre |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 8 |
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The sweetness of the warmed peach goes so well with the creaminess of the goat cheese with a hint of honey. It's like getting cheesecake in a peach crust. Ingredients:
6 ounces chevre (soft goat cheese) |
2 tablespoons skim milk |
1 tablespoon honey |
4 fresh peaches, halved and pitted |
8 mint leaves |
Directions:
1. Preheat an outdoor grill for medium heat, and lightly oil the grate.
2. Combine chevre cheese, milk, and honey in a small bowl.
3. Grill the peaches cut sides down until peaches begin to caramelize and show grill marks, 5 to 7 minutes. Fill each peach half with 1 tablespoon of the cheese mixture. Garnish with a mint leaf, and serve warm.
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