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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Corn and lima bean side dish. Ingredients:
3/4 cup frozen baby lima beans |
1 cup frozen whole kernel corn |
Directions:
1. Cook lima beans first in lightly salted water until they start to soften.
2. Add corn and cook about 3 minutes.
3. Vegetables should retain some crispness.
4. Drain and lightly butter if desired.
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