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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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A wonderful blend of sweet and tangy! A family favorite! Ingredients:
1 box brown sugar |
1/2 cube butter |
1/4 c water |
1/4 tsp salt |
1/2 lemon |
6 yams |
Directions:
1. steam yams in one inch of water(do not overcook).
2. cool and slip off the skins.
3. place flat side up in shallow baking dish.
4. make a few small knife slits in each yam.
5. combine ingredients in a saucepan.
6. heat on medium for 20 minutes, stirring occasionally.
7. pour over yams.
8. sqeeze lemon juice over yams.
9. bake 20 to 30 minutes uncovered.
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