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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 loaf(s) bread |
1 stick(s) butter |
4-6 cup(s) celery |
1 can(s) chicken broth |
2-3 cup(s) onion |
1-2 cup(s) parsley |
1 bag(s) soft stuffing cubes |
Directions:
1. Mix bread in large roasting pan.
2. Saute onion, celery until soft.
3. Mix onion, celery mixutre with parsley.
4. Pour chicken broth over (not too moist). Mix.
5. Salt, Pepper, Bells seasoning to taste.
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