 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
Great little stuffed tomatoes. Perfect for your summer barbecues. Ingredients:
8oz. grape or cherry tomatoes |
4 oz. goat cheese |
2 oz. mayonaisse |
1 clove garlic,crushed |
1tbs mixed fresh herbs,minced |
salt and pepper to taste |
Directions:
1. Wash tomatoes and drain thoroughly. Carefully slice off top 1/2 of each tomato and reserve. Scoop out seeds with small melon baller. Mix goat cheese,mayonaisse,garlic and herbs in small bowl Add salt and pepper to taste. Spoon mixture into pastry bag and pip into prepared tomatoes. Cap with reserved tops and arrange on serving tray.
|
|