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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Stuffed peppers freeze well. Bake 4 servings and freeze the rest for later meals. Ingredients:
8 oz. ground turkey |
1/2 large onion, sliced thin |
2 cups brown rice |
26 oz. healthy choice pasta sauce |
4 large bell peppers |
Directions:
1. Cut tops off peppers and chop into large dice.
2. Clean out seeds.
3. Par boil peppers in a large pot filled with water.
4. Brown ground beef.
5. Add chopped peppers and onions and fry until onions are glassy.
6. Pull from fire and add brown rice and 1/2 the jar of tomato sauce.
7. Fill empty bell peppers and place in a casserole dish.
8. Top each pepper with the rest of the tomato sauce.
9. Bake at 350 degrees for 30 minutes.
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