Stuffed Mushrooms Wtih Sausage |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This is a great appatizer to serve and is easy to make... Ingredients:
bite sized mushroom |
1 lb sausage |
3 tablespoons catsup |
4 ounces mozzarella cheese, shredded |
1 dash garlic powder |
Directions:
1. Preheat oven to 350.
2. Wash, drain, remove stems of mushrooms.
3. Cook sausage, cut into pieces (drain if necessary).
4. Add cheese, catsup, and garlic powder to sausage-stir until cheese is melted.
5. Stuff mushrooms.
6. Bake until mushrooms are soft.
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