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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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A quick and yummy app that never fails to be the hit of the dinner. Ingredients:
24 mushrooms, stems removed (1 16oz. pkg) |
1/4 cup butter |
3/4 cup breadcrumbs |
3 green onions, minced |
1 garlic clove, minced |
1 cup feta or 1 cup blue cheese |
1 cup mushroom stems, finely chopped |
Directions:
1. Cut stems from mushrooms and chop enough for 1 cup. Melt butter on med. heat then add onions, garlic and mushroom stems. Cook until tender then add bread crumbs and cheese. Stuff mushroom caps and BAKE 375 for 10-12 minutes or until brown.
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