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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 3 |
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Never tried before, but looks easy! I need to go buy some mushrooms! Ingredients:
20 mushrooms, about golf ball size |
5 slices bacon, cooked and crumbled |
1 lb mozzarella cheese, grated |
3/4 cup mayonnaise |
Directions:
1. Wash mushrooms and pull stems out and drain on paper towel.
2. Dice stems and put them in a bowl with bacon, 1/2 of the cheese, and mayonnaise, mixing well.
3. Place button part of mushroom on baking sheet and stuff where the stem was with mixture.
4. Sprinkle with remaining cheese and bake at 350 until mushrooms look cooked and cheese is melted (about 30 minutes).
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