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Prep Time: 60 Minutes Cook Time: 35 Minutes |
Ready In: 95 Minutes Servings: 2 |
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A variation on the theme. Ingredients:
2 green peppers, halved and seeded |
1/2 cup wild rice mix |
1/2 cup chicken broth |
1/2 cup water |
3/4 lb ground beef |
1/4 cup dried onion flakes |
1/2 teaspoon garlic powder |
1 teaspoon basil |
1/2 teaspoon oregano |
1 cup spaghetti sauce |
Directions:
1. Preheat oven to 350.
2. Mix rice, broth and water and cook for 45 minute
3. Brown ground beef with onion.
4. Mix beef, rice, garlic, basil, oregano, and 1/2 c sauce.
5. Pour 1/2 c sauce in bottom of oven proof pan.
6. Put 1/4 mixture in each pepper half.
7. Place halves in pan and cover.
8. Bake for 35 minute.
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