Stuffed Green Pepper Soup |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 8 |
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If you like stuffed pepper dinner you will love it as a soup! Ingredients:
2 lbs ground beef |
28 ounces tomato sauce |
28 ounces diced tomatoes, undrained |
2 cups green peppers, chopped |
2 bouillon cubes |
1/4 cup brown sugar, packed |
2 teaspoons salt |
1 teaspoon pepper |
1 small onion, chopped fine |
2 cups water |
Directions:
1. Brown ground beef and drain.
2. Combine all ingredients in layers in pan.
3. Boil and simmer for 30 minutes.
4. **Do not let soup sit - rice soaks up liquid.
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