Stuffed Green Bell Peppers |
|
 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Quick, easy, and delicious! I have also used this same recipe to make stuffed tomatoes. Ingredients:
4 large green peppers |
1 medium onion, chopped |
1 lb ground beef |
2 teaspoons butter, melted |
1 (8 ounce) can tomato sauce |
1/2 teaspoon salt |
1/2 cup shredded cheese |
Directions:
1. Cut off tops of green peppers, remove centers and discard.
2. Cook peppers in boiling water for approximately 5 minutes.
3. Drain and set peppers aside.
4. Saute onion in butter until tender, add ground beef, cook until browned, drain well.
5. Stir in remaining ingredients except for the cheese.
6. Stuff peppers with meat mixture and place in an 8-inch square baking dish.
7. Bake at 350 degrees for 15 minutes.
8. Sprinkle tops of green peppers with cheese and bake until cheese melts.
|
|