Stuffed French Toast With Fresh Berry Topping |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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If you love berries this is the recipe for you. Greatness stuffed and covered with berries. Yumola. Enjoy Ingredients:
2 cups mixed fresh berries |
2 tablespoons granulated sugar |
2/3 cup ricotta cheese |
1/4 cup strawberry preserves |
3 eggs |
2/3 cup evaporated milk |
2 tablespoons brown sugar packed |
2 teaspoons vanilla |
12 slices french bread 3/4 thick |
2 tablespoons butter |
1/4 cup powdered sugar |
3/4 cup maple syrup heated |
Directions:
1. Combine berries and granulated sugar in a small bowl.
2. Combine ricotta cheese and strawberry preserves in another small bowl then mix well.
3. Combine eggs, evaporated milk, brown sugar and vanilla in shallow pan and mix well.
4. Spread ricotta preserve mixture evenly over half the bread slices.
5. Top with remaining slices of bread to form sandwiches.
6. Heat butter in large nonstick griddle over medium heat.
7. Dip sandwiches in egg mixture coating both sides.
8. Cook on each side for 2 minutes.
9. Sprinkle with powdered sugar then top with berries.
10. Serve with maple syrup.
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