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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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In Battle Creek, Iowa, Opal Schmidt mixes cream cheese and soy sauce into peanut butter to give her stuffed celery a rich, unique flavor. The filling is easy to blend together, and kids will have a ball squeezing it into the celery sticks before they start crunching away. Ingredients:
1 package (3 ounces) cream cheese, softened |
1/4 cup creamy peanut butter |
1 tablespoon milk |
2 teaspoons soy sauce |
4 celery ribs, cut into serving-size pieces |
Directions:
1. In a small bowl, beat the cream cheese, peanut butter, milk and soy sauce until smooth. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery pieces. Yield: 4 servings.
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