 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Ingredients:
1 bunch celery |
1 (3-ounce) package cream cheese, softened |
1 tablespoon mayonnaise |
3 drops worcestershire sauce |
dash of salt |
1/8 teaspoon pepper |
1/8 teaspoon paprika |
additional paprika |
Directions:
1. Cut off base of celery, and separate into stalks. Wash under cold water, using a stiff brush. Cut 6 inner stalks into 2-inch pieces (reserve remaining outer stalks for other uses). Set celery pieces aside.
2. Combine cream cheese, mayonnaise, Worcestershire sauce, salt, pepper, and 1/8 teaspoon paprika in a small mixing bowl; beat until well blended. Stuff celery pieces with cream cheese mixture. Chill. Sprinkle with additional paprika.
|
|