my mom used to always make these they are great on a salad
Ingredients:
6 fresh figs
12 slices ricotta salata
6 slices prosciutto
fresh ground pepper
balsamic vinegar
Directions:
1. cut the tops off the figs and cut almost through with an X . 2. stuff the pieces of cheese into the grooves. 3. wrap with a piece of proscutto. 4. crack a little black pepper on top 5. pour some balsalmic vinegar on top.
