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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Served in a clear glass dish, this is a beautiful dip made with a cheese mixture alternating in layers with prepared pesto, and topped with walnuts. It's perfect for the holidays! Serve it with toasted French baguette slices. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/3 cup sour cream |
2 tablespoons grated parmesan cheese |
6 tablespoons pesto |
1/4 cup chopped toasted walnuts |
Directions:
1. In a medium bowl, blend cream cheese, sour cream and Parmesan cheese.
2. In a small clear glass serving dish, spread 1/3 the cream cheese mixture. Top with 2 tablespoons pesto. Repeat layering, ending with a topping of pesto. Sprinkle with walnuts and serve.
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