String/Green Beans Italian Style |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From an old card in my recipe box. I would add garlic but this is the recipe as written. Ingredients:
6 tablespoons chicken stock |
2 tablespoons olive oil |
4 tomatoes, peeled, diced |
1 lb string bean, trimmed |
1 pinch dried italian herb seasoning |
salt, to taste |
pepper, to taste |
fresh parsley, chopped, to taste |
Directions:
1. Combine the stock, oil and tomatoes and bring to a boil.
2. Add beans and herbs.
3. Cover; simmer until beans are almost tender.
4. Remove lid; simmer until excess liquid has evaporated.
5. Add salt and pepper and sprinkle with parsley.
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