Streusel Blueberry Buckle |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 9 |
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A homespun dessert that's so good, you'll bake it for breakfast, brunch or picnics. Mmm Mmm Good! Hope you enjoy as our family has :) Land-O-Lakes Ingredients:
2 cups all-purpose flour |
3/4 cup sugar |
1/2 cup milk |
1/4 cup butter or 1/4 cup margarine, softened |
1 egg |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 teaspoon nutmeg |
1 cup fresh blueberries or 1 cup frozen blueberries |
1/2 cup sugar |
1/3 cup all-purpose flour |
1/2 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1/4 cup butter or 1/4 cup margarine, softened |
Directions:
1. heat oven to 375*F.
2. in a large mixer bowl combine all blueberry buckle ingredients except blueberries .
3. beat at low speed, scraping bowl often until well mixed.
4. by hand, fold in blueberries into batter.
5. spread into greased and floured 9-inch square baking pan.
6. in small bowl stir together all streusel ingredients except butter .
7. cut butter until crumbly, sprinkle over batter.
8. bake for 30 to 35 minutes or until a wooden pick inserted in center comes out clean.
9. cut into squares, serve.
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