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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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These are awesome. My friend Cheryl brings these to the office frequently and they are always devoured. Enjoy Ingredients:
1 cup flour |
1/3 cup powdered sugar |
1/2 cup melted margarine |
filling |
2 egg whites |
1 cup granulated sugar |
2 cups sliced strawberries |
2 tablespoons lemon juice |
Directions:
1. Mix flour, powdered sugar and margarine to crumbly stage.
2. Spread in a rectangular glass dish and bake at 350 for 15 minutes.
3. Stir every 5 minutes to brown all sides as it cooks.
4. Remove from oven when lightly browned.
5. Combine filling ingredients and beat at high speed for 15 minutes.
6. Whip 1 cup whipping cream, 1 teaspoon vanilla and 1/2 cup powdered sugar.
7. Fold into egg white mixture.
8. Remove 1/3 of crumbs from pan then spread remaining crumbs evenly over bottom of pan.
9. Spoon egg white berry mixture over crumbs then top with reserved crumbs.
10. Cover with foil and freeze at least 3 hours.
11. Leave at room temperature for 10 minutes before serving.
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