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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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This is a wonderful dessert any time of the year. Wherever I take this, I get no complaints and the serving dish always comes away empty! Ingredients:
1 cup flour |
1/2 cup margarine |
2 tablespoons brown sugar |
2 cups strawberries, mashed & drained |
1/2 cup white sugar |
1/2 cup boiling water |
1 (6 ounce) package strawberry jell-o gelatin dessert |
Directions:
1. Mix flour, margarine and brown sugar.
2. Pat into a 9 x 9 pan Bake 12 minutes at 325 degree oven.
3. Mix strawberries, sugar, boiling water and jello together and place on stove.
4. Bring to a boil.
5. Remove from stove, cool slightly and put in fridge to thicken.
6. Spread on base and top with whipped cream.
7. Keep refrigerated.
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