Strawberry Sauce

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 6

Delicious over ice cream or a plain cake with whipped cream.

Ingredients:

2 lbs ripe strawberries, hulled

1/2 cup granulated sugar (depending on sweetness of berries)

2 teaspoons cornstarch

1/2 lemon, juice of

1 pinch salt

Directions:

1. Combine ingredients in medium saucepan over medium-low heat; stir gently until sugar dissolves and berries are soft, about 10 minutes.
2. Remove from heat and cool.

By RecipeOfHealth.com