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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A sweet and simple strawberry sauce, good for all your favorite desserts! Ingredients:
3 cups fresh strawberries |
1/2 cup sugar |
1/4 cup water |
1 tablespoon cornstarch |
1 dash salt |
1 teaspoon butter |
Directions:
1. Wash and hull strawberries; crush 1 cup. Slice remainder and set aside.
2. Combine crushed berries, sugar, water, cornstarch, and salt. Cook over medium heat, stirring constantly until mixture thickens and boils.
3. Boil and stir for 1 minute.
4. Add butter and fold in sliced berries.
5. Serve right away or freeze until ready to use.
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