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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A confetti of bright, sunny flavors, Strawberry Salsa adds an over-the-top finish to grilled pork, beef, chicken, or even fried catfish. Ingredients:
1/2 cup red pepper jelly |
1/3 cup chopped fresh chives |
1/3 cup chopped fresh cilantro |
1 tablespoon lime zest |
1/4 cup fresh lime juice |
1/4 teaspoon dried crushed red pepper |
2 cups chopped fresh strawberries |
1/3 cup sweetened dried cranberries |
1 small avocado, diced |
Directions:
1. Whisk together red pepper jelly, chives, cilantro, lime zest, fresh lime juice, and dried crushed red pepper in a medium bowl. Stir in strawberries and sweetened dried cranberries; cover and chill 1 hour. Stir in diced avocado just before serving. Serve with grilled or pan-fried meats, poultry, or seafood.
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