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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This is an amazing recipe. I got this from my mother's collection. This was a mandatory dish on our Easter and Christmas tables. Enjoy Ingredients:
3 cups rhubarb diced |
3 small packages strawberry gelatin |
1 cup granulated sugar |
3 cups boiling water |
20 ounces frozen strawberries thawed |
3 ounces cream cheese softened |
1 package dream whip |
Directions:
1. Cook rhubarb and sugar until it becomes sauce.
2. Prepare gelatin according to package directions using a total of 3 cups boiling water.
3. Add rhubarb mixture and strawberries to gelatin mixture and put in glass rectangular pan.
4. Chill until firm then prepare dream whip according to package directions.
5. Blend in softened cream cheese and spread over gelatin.
6. Chill slightly and serve.
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