Strawberry Prosecco Float (Anne Burrell)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Ingredients:

1 pint strawberries, tops removed and quartered

1 tablespoons sugar

1 pint high quality vanilla ice cream

1 bottle prosecco

Directions:

1. Toss the strawberries with the sugar and let sit for 30 minutes.
2. Place 1 scoop vanilla ice cream each of 4 large wine glasses. Divide the strawberries between the 4 glasses. Fill each glass with prosecco. Serve with a spoon and a straw.
3. Woohoo!!
4. June - Why We Love: Strawberries

By RecipeOfHealth.com