Strawberry Mystére

Prep Time: 15 Minutes

Cook Time: 30 Minutes

Ready In: 45 Minutes

Servings: 6

I found this unusual french desert in a pamphlet about cooking with strawberries. Hope you enjoy it too. Cook time is standing time.

Ingredients:

4 cups strawberries

1/2 cup sugar

1/4 cup red wine vinegar

Directions:

1. Clean and hull strawberries, cut in half.
2. Sprinkle with sugar and red wine vinegar.
3. Let stand at room temperature for 30 minutes.