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Prep Time: 0 Minutes Cook Time: 360 Minutes |
Ready In: 360 Minutes Servings: 8 |
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A great frozen treat Ingredients:
crust |
1 1/4 cups pretzels, finely crushed |
1/4 cup sugar |
1/2 cup butter, melted |
filling |
1 can sweetened condensed milk (14 oz.) |
1/4 cup lime juice, fresh |
2 tbls. tequila (or more, teehee) |
2 tbls. triple sec |
1 pkg. frozen strawberries with syrup, thawed (10 oz.) |
1 container cool whip, divided |
whole strawberries, for garnish |
Directions:
1. Cook time is chill time
2. Crust
3. Combine all ingredients and mix well
4. Press mixture firmly into bottom of ungreased 8 or 9 in. pie pan Refrigerate
5. Filling
6. Add sweetened condensed milk, lime juice, tequila and triple sec to mixing bowl and with hand mixer, beat on low until smooth
7. Add strawberries and beat still on low speed until well blended
8. Fold in 1 cup of cool whip
9. Pour over crust
10. Freeze at least 6 hours
11. Let sit at room temperature 15 minutes before serving
12. Garnish with dollop of cool whip and strawberries
13. Store in the freezer
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