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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I got this recipe out of a calender. Ingredients:
3/4 cup sweet butter |
1/3 cup powdered sugar |
1/4 teaspoon salt |
2 tablespoons sugar |
1 (8 ounce) package cream cheese (softened) |
1/3 cup strawberry jam |
1 teaspoon lime juice |
15 -20 small strawberries |
1 large ripe mango |
1/4 cup apple jelly (melted) |
Directions:
1. Mix crust ingredients. Press firmly into a 9-inch tart pan. Prick sides and bottom with a fork. Bake at 350 degrees for 15-20 minutes Remove. Combine cream cheese, jam, sugar, and lime juice; mix well. Spread evenly over cooled crust. Arrange fruits over cream cheese layer. Brush fruit with apple jelly. Chill for 2 hours before serving.
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