Strawberry-Kiwi Salad With Basil |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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From Cooking Light. Ingredients:
1/4 cup half-and-half |
2 tablespoons white balsamic vinegar |
1 tablespoon sugar |
1/4 teaspoon salt |
3 peeled kiwi fruits, each cut into 6 wedges |
2 cups quartered strawberries (about 1 pint) |
2 tablespoons finely chopped fresh basil |
Directions:
1. Combine first 4 ingredients in a bowl. 2. Add kiwifruit and strawberries; toss well. 3. Cover and chill for 1 hour. 4. Stir in basil just before serving. 5. Serve as a side, or as a dessert with angel-food cake. |
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