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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Found this in a kraft magazine and tried it with sugar free jello. Ingredients:
1 (3 ounce) box sugar-free strawberry gelatin |
2 cups frozen strawberries |
1 cup boiling water |
1 cup cool whip |
Directions:
1. Dissolve jello in hot water.
2. Add frozen strawberries to jello and stir until partially thickened.
3. Stir 1/2 cup juice into cool whip.
4. Divide into 4 dessert cups.
5. Top with strawberry mixture.
6. Top with additional cool whip, if desired.
7. Chill 1/2 hour.
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