 |
Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 8 |
|
My first attempt was sooo good, I have to get the nutritional data for gifting it, I used the freezer jam version, no sugar needed pectin and grape and apple juice...the juice was 100 percent juice unfiltered and pressed....not from concentrate.....my husband, who is not a strawberry fan, tasted it at my insistance and asked for a spoon and the jar...that absolutely delicious! Ingredients:
2 cups crushed fresh strawberries |
1/4 cup no sugar needed fruit pectin |
1/2 cup concord grape juice |
1/2 cup unfiltered pressed apple juice |
Directions:
1. Mix the pectin into the juice over a medium flame.
2. after it comes to a boil mix in the fruit.
3. remove from heat.
4. jar and refrigerate at least 24 hours before eating
5. or
6. freeze and eat within a year.
7. lasts 3 weeks in the fridge!
|
|