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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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You just can't imagine how delicious this simple recipe is, and how good it is for you. We like it on bread, muffins or ice cream. Ingredients:
2 cups frozen unsweetened strawberries (thawed for about 1 hour) |
1 cup diced dried pineapple |
Directions:
1. Place pineapple and strawberries in a food processor and blend until thick and quite smooth. This should be thick enough to spread easily, like apple butter.
2. Pour into a 3-4 cup jar and chill.
3. This jam will keep for 4-5 days in the refrigerator.
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