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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Quick and easy, perfect for summertime! Ingredients:
1 pie crust |
1 (3 ounce) box strawberry jell-o gelatin dessert |
1 quart strawberry, cut up |
1/4 cup cornstarch |
1 cup sugar |
1 1/2 cups water |
Directions:
1. Mix Jello, sugar, cornstarch and water in saucepan. Heat until boiling gently. Stir and heat for about 5 minutes or until it starts to thicken.
2. Cool until lukewarm.
3. Cut up strawberries and place into pie crust.
4. Pour glaze over top.
5. Cool in refrigerator until glaze sets.
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