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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 can(s) 16oz strawberry frosting |
1 package(s) 12oz white chocolate chips |
2/3 cup(s) chopped pecans |
Directions:
1. Lightly spray an 9×9 pan ( or a 9 x 13 pan for thinner bars ) with cooking spray.
2. Put chocolate chips in microwave safe bowl and melt them,( not letting them burn) You could also use a double boiler.
3. Stir in entire can of strawberry frosting.
4. Stir in pecans.
5. Spread into pan and chill in refrigerator for 30 minutes.
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