Print Recipe
Strawberry Fruit Pops
 
recipe image
Prep Time: 180 Minutes
Cook Time: 0 Minutes
Ready In: 180 Minutes
Servings: 8
ENJOY, these are great! You can use 2 cups of any fruit you desire! Guest from an old Martha Stewart Show.
Ingredients:
2 cups strawberries, washed,hulled and drained
freshly squeezed lime juice, to taste
superfine sugar, to taste
Directions:
1. In a food processor fitted with the metal blade, coarsely puree the strawberries.
2. Pour puree into a 2 cup measuring cup.
3. Add lime and superfine sugard to taste.
4. Pour about 1/4 of the mixture into each of the fruit-pop molds, cover with metal lid and place sticks inches.
5. Transfer to freezer until firm.
6. Remove from freezer for 5 minutes before serving, so pops loosen from molds.
By RecipeOfHealth.com