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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I have not tried this recipe. I got this recipe from Low Carb News. Ingredients:
1 cup frozen strawberries (unsweetened) |
2 cups plain yogurt (choose a yogurt that is mild-tasting) |
3/4 cup splenda granular |
1/2 cup whipping cream |
1 teaspoon vanilla extract |
Directions:
1. In small bowl, microwave strawberries on high power 1 minute.
2. Chop strawberries and mash. In medium bowl, combine yogurt, strawberries, Splenda Granular, whipping cream and vanilla extract.
3. Freeze in ice cream maker according to manufacturer's instructions.
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