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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 12 |
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These are ideal to put on cakes and desserts for decoration. Ingredients:
6 strawberries |
3 tablespoons icing sugar |
Directions:
1. Slice strawberries as thinley as possible and place on non stick baking sheet which is on a baking tray. 2. Dust with icing sugar (not all icing sugar, I only put an amount because I needed to). If you have had the oven on for example for a pavlova turn off heat and place strawberries in oven and leave overnight. The heat must be very low to get a good crisp strawberry slice without burning. (Serving is for decoration). 3. Remove from oven ad store in cool dry place not in a plastic container. |
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