Strawberry Congealed Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1-6oz package(s) strawberry jello |
1 cup(s) boiling water |
2-10oz package(s) frozen sliced strawberries thawed |
1-20oz can(s) pineapple, crushed drained |
3 bananas mashed |
1 cup(s) pecans chopped |
1-8oz package(s) cream cheese softened |
1 cup(s) sour cream |
Directions:
1. In large bowl, stir jello in boiling water til dissolved. Add strawberry, pineapple, bananas, and nuts. Pour 1/2 mixture into 13x9 pan and refrigerate until firm. Combine cream cheese and sour cream & spread over bottom layer of jello. Gently spoon on remaining jello and chill. |
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