Strawberry Cloud Pie (Ada) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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From the American Diabetes Association. strawberries, reduced fat cream cheese, sugar, almond extract, red food coloring, reduced- fat whipped topping, raham cracker pie crust cvt Ingredients:
1 1/2 cups sliced strawberries |
8 oz reduced fat cream cheese, softened |
1/4 cup sugar |
1/4 tsp almond extract |
72 g (1 cup reduced-fat) whipped topping |
168 g ready-to-use reduced fat graham cracker pie crust |
Directions:
1. Layer 3/4 cup strawberries on bottom of crust. Mix cream cheese, sugar and almond extract together.
2. Add 2 drops red food coloring and whipped topping 1 tablespoon at a time to the cream cheese mixture, using an electric mixer or stirring by hand.
3. Spoon filling over berries, spreading evenly. Chill at least 6 hours. Top with remaining berries to serve.
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