Strawberry Chocolate Mousse |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Mousse is a form of creamy dessert typically made from egg and cream in combination with other flavors such as chocolate or pureed fruit . This method is very easy to make with no eggs added . Just nice on a warm evening . Ingredients:
12 whole strawberries , cold |
200 ml whipping cream , chilled |
100 gm white chocolate , melted |
1 tsp gelatin sprinkled in 1/4 c water , microwaved until warm and mixed well . |
1 to 2 tsp sugar ( optional ) |
4 whole strawberries , sliced for garnishing |
Directions:
1. Throw the berries into a blender and blend for 30 secs .
2. Add the whipping cream and blend until ALMOST stiff .
3. Add the melted chocolate and blend 30 secs .
4. Add the sugar now , if there's a need for it .
5. Add the gelatin water and blend until stiff .
6. Pour into the serving bowls and chill until set .
7. Garnish and serve COLD .
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