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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This Strawberry Basil Rose cocktail recipe will liven up any summer party. Garnish with basil sprig and serve with green and/or black olives marinated in olive oil, lemon zest, and herbs. Ingredients:
2 large strawberries |
2 tablespoons basil-flavored simple syrup |
ice |
about 5 oz. chilled dry ros |
1/2 tablespoon fresh lemon juice |
basil sprig, for garnish |
Directions:
1. In a chilled highball glass, combine strawberries and simple syrup. With a wooden spoon, break strawberries into large chunks. Fill glass about halfway with ice, pour rosé and lemon juice over ice, and stir. Garnish with basil sprig.
2. Bar snack: Green and/or black olives marinated in olive oil, lemon zest, and herbs.
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