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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Try this on top of warm muffins, waffles, pancakes or raisin toast. From Chatelaine. Ingredients:
1/2 cup butter, at room temperature |
1 tablespoon icing sugar |
1/2 cup strawberry, finely chopped |
1 teaspoon fresh basil, finely chopped |
Directions:
1. Stir butter with icing sugar. 2. Stir in strawberries and basil. 3. Spoon onto edge of a large piece of plastic wrap, forming into a ball. 4. Roll into a 6-inch (15-cm) log. 5. Seal and refrigerate until firm, up to 3 days. 6. Slice into rounds and melt over waffles, pancakes, warm muffins, raisin toast, english muffins or bagels. 7. prep time does not include chilling. |
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