Strawberry Banana Split Dessert (No Bake) |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 12 |
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They call it a cake , but there is no flour or cake mix. . .definitely more of a light dessert!!! This is delightful and perfect for spring/summer picnics and parties. Young and old alike love this one! NOTE: Cooking time listed is actually chill time in the fridge, not actually cooking time since this is a no bake recipe. Ingredients:
2 cups graham cracker crumbs (about 32 squares) |
1/2 cup butter, melted |
1/4 cup sugar |
1/2 cup butter, softened |
2 cups confectioners' sugar |
1 tablespoon milk |
1 teaspoon vanilla extract |
3 large firm bananas, cut into 1/4 inch slices |
2 (8 ounce) cans crushes pineapple, drained |
2 quarts fresh strawberries, sliced |
2 cups cool whip |
1 1/2 cups chopped walnuts |
Directions:
1. Combine the crumbs, butter and sugar; press into an ungreased 13in x 9in x 2in dish. Chill for 1 hour.
2. In a mixing bowl, cream butter, confectioners' sugar, milk and vanilla. Spread over the crust; chill for 30 more minutes.
3. Layer with bananas, then ineapple, then strawberries.
4. Carefully spread on Cool Whip and sprinkle with nuts. Chill until ready to serve.
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