Strawberry Banana Pineapple Sherbet Punch

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 10

A recipe my Grandma Jean got from a Relief Society activity. She wanted me to keep the recipe for her.

Ingredients:

1/2 gallon pineapple sherbet

1 lb strawberry (fresh or frozen)

4 mashed bananas

Directions:

1. Thaw berries if using frozen.
2. Soften sherbet (not too runny).
3. Stir fruit into sherbet and serve in glasses.