 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
|
nancy Johnson of Laverne, Oklahoma blends together a sweet and tangy dressing to drizzle over this pretty salad. Tip: Substitute a little freshly grated onion instead of onion powder if you have an onion on hand. Ingredients:
2 tablespoons sugar |
2 tablespoons olive oil |
4 teaspoons honey |
1 tablespoon cider vinegar |
1 teaspoon lemon juice |
1/4 teaspoon salt |
1/4 teaspoon celery seed, crushed |
1/4 teaspoon ground mustard |
1/4 teaspoon paprika |
1/8 teaspoon onion powder |
2 cups torn mixed salad greens |
1 medium ripe avocado, peeled and sliced |
6 medium fresh strawberries, sliced |
Directions:
1. In a small bowl, whisk the first 10 ingredients. Arrange greens on two salad plates; top with avocado and strawberries. Drizzle with dressing. Yield: 2 servings.
|
|